Easy Christmas Cake #ChristmasBaking #Mombasa.
Easy Christmas Cake #ChristmasBaking #Mombasa very diverse and have ideal sense that unique. Few kinds of Easy Christmas Cake #ChristmasBaking #Mombasa recipes are also enough easy to process and do not pick up lengthy. Even though not everybody likes Easy Christmas Cake #ChristmasBaking #Mombasa food, now several people are got attached and like the sundry Easy Christmas Cake #ChristmasBaking #Mombasa foods available. This can be visible from the number of restaurants that supply Easy Christmas Cake #ChristmasBaking #Mombasa as one of the dish. You can cook Easy Christmas Cake #ChristmasBaking #Mombasa using 17 ingredients and 16 steps. Here is how you achieve that.
Ingredients of Easy Christmas Cake #ChristmasBaking #Mombasa
- You need 1 3/4 cups of plain flour (all purpose flour).
- You need 1 1/4 cup of brown sugar.
- You need 220 g of butter (salted).
- You need 3 of large eggs.
- It's 1 tsp of baking powder.
- Prepare 1 tsp of ginger powder.
- Prepare 1 tsp of cinnamon powder.
- You need 1/2 tsp of cardamom powder.
- It's 1/2 tsp of nutmeg powder.
- It's 1/4 tsp of clove powder.
- You need 2 cups of mixed dried fruits (I used raisins, cranberries, cherries and tutti frutti).
- It's 1 cup of chopped mixed nuts (I used almonds, walnuts, cashew nuts and pistachios).
- You need 1/4 of – ⅓ cup fresh orange juice.
- Prepare of zest from one orange (grated orange peel).
- It's 2 tbsp of brandy, rum or any alcohol of your choice (optional) or use orange juice.
- Prepare of extra flour for dusting.
- It's of extra butter for greasing.
Easy Christmas Cake #ChristmasBaking #Mombasa step by step
- Prepare the baking tin. For one cake you can use a 9″ round tin. I used a 6″ round tin and a small loaf tin. Grease the tin lightly with butter. Add about a tsp or so of flour and shake the tin to spread the flour around. Dust the sides too. Tap the tin gently over the sink to remove excess flour..
- Preheat the oven to 180°C..
- Sieve the flour, spices and baking powder together..
- Mix the nuts and dried fruits together. Add 1 tbsp flour to it and mix it. By doing this the fruit and nuts will not sink to the bottom of the cake while baking..
- Cream butter and sugar together till it is nice and fluffy. The color too will become a bit lighter..
- Add the zest and one egg. Whisk till the egg is mixed into the sugar butter mixture..
- Add a tablespoon of flour and mix. Add the second egg and whisk..
- Add a tablespoon of flour and mix. Add the third egg and whisk..
- Add the juice and alcohol. Whisk. Add remaining flour and fold well..
- Add the nuts and fruit mixture and fold it in gently. Transfer the batter to the prepared tin/tins..
- Baking time will vary according to the size of the tin. 9″ one will take 55-60 minutes. My 6″ one took 45-50 minutes and the small loaf one took 35 minutes..
- The top should be nice golden brown color and when you insert a toothpick in the middle of the cake it should come out clean if the cake is done..
- Remove the tin from the oven. Let the cake rest in the tin for 5 minutes..
- Then remove it carefully and let it cool down completely on a wire rack.Christmas cake is ready to be enjoyed with friends and family..
- Tips:.
- Make sure all your ingredients are at room temperature. Use lemon zest instead of orange zest. Replace the alcohol with juice or water..
Got ingredients for making Easy Christmas Cake #ChristmasBaking #Mombasa recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are much types of Easy Christmas Cake #ChristmasBaking #Mombasa that are easy and quick to process into delicious serving. You can always practice this Easy Christmas Cake #ChristmasBaking #Mombasa recipe at home, and can presenting it to your children and extended family. If you wish to cook other foods on our website, we supply sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.
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