Recipe: Tasty Lotusroots

Lotusroots. Lotus root, as the name implies, is the root of the lotus flower and has a wide range of health benefits. This is mostly owing to its rich nutritional composition. Register now for a supporter to Lotus Roots (Free)!

Lotusroots The plant most likely originated in Jingtang, Huadu District, Guangzhou City, Guangdong Province. Originally it was cultivated for its body and seeds. Lotus root looks beautiful when sliced and makes a nutritious addition to any meal. Lotusroots most diverse and have ideal flavor that unique. Few kinds of Lotusroots recipes are also enough easy to process and do not take lengthy. Although not everyone likes Lotusroots food, now some people are got attached and like the sundry Lotusroots foods available. This can be visible than the number of restaurants that prepare Lotusroots as one of the dish. You can have Lotusroots using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Lotusroots

  1. Prepare 2-3 sticks of Lotus roots.
  2. Prepare 5-6 of Tomatoes.
  3. You need 1/4 kg of Youguts.
  4. Prepare to taste of Salt.
  5. Prepare of Red chilli 1/2 t spn.
  6. You need G of g paste 2 t spoon.
  7. It's of Green chilli 5 6.
  8. Prepare of Oil for cooking.
  9. It's to taste of Chat masala.
  10. Prepare of Lemon 1 medium.

Lotus root is high in potassium, fiber, calcium, and magnesium. Lotus root grew as annual root vegetable crop in the customized ponds. Lotus root is as pretty as the flower it comes from, and it tastes good, too. This food is found throughout Asia in soups, salads, and snack foods.

Lotusroots instructions

  1. 1st wash and cut lotusroots and boil them.
  2. Take oil and tomatoes with cooks with g.g paste properly..
  3. Add spices and yougt and cook with low flame and them add cuuted boiled lotus roots.
  4. Sprinkle chaat masala and lemon juice and chillies and served.

Today on What's This Food?! we take a look at the water dwelling root of the lotus plant, and create a simple braised lotus root stir fry. Lotus roots should have a firm texture and appear plump and juicy with no soft spots. Lotus root can be cooked in a number of ways, including boiling, baking, or frying. Lotus Root health benefits includes improving bowel regularity, regulating blood pressure, supporting weight management, preserving heart health, boosting body immune system. Lotus roots can grow quite long under water and have segments linked like sausages.

Obtain ingredients for manufacture Lotusroots recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are many types of Lotusroots that are easy and quick to process into delicious serving. You can always praxis this Lotusroots recipe at home, and can serve it to your children and extended family. If you wish to cook other foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.

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